Antioxidant Water a Youth Fountain!

Antioxidants slow the effects of aging! Free radicals damage the cells within our body that are vital to a youthful appearance and good health. Alkaline ionized water can slow down the loss of muscle elasticity that leads to wrinkles, boost your immunity making you less susceptible to illness, and put the breaks on memory failure, as free radicals injure the brain cells necessary for retaining information.

The Importance of Antioxidants in Fruits, Vegetables and our Water!

What exactly are antioxidants and why do we need them? Antioxidants are nature's way of fighting off potentially dangerous molecules in the body. Such molecules come in the form of synthetic chemicals such as pesticides, plastics, and chlorine byproducts and are called free radicals. Free radicals are unstable molecules that essentially feed off of otherwise healthy molecules in order to survive. Every day tens of thousands of free radicals are generated within the body, causing cell damage that can lead to chronic and degenerative diseases if left unchecked.

The body sometimes creates its own free radicals in order to destroy viruses or bacteria. To

balance out these unruly molecules, the body also creates antioxidants, which have the sole purpose of neutralizing free radicals. The body is only designed to create a certain amount of antioxidants on its own however, and as we are faced with an ever-growing number of environmental toxins, the body is less capable of fighting off the unwanted harmful invaders.

Fruits and vegetables provide the body with an added source of antioxidants that is needed to

properly wage war against free radicals. Alkaline ionized water obtained from a water ionizer is another great source of antioxidants.

Without the necessary intake of healthy fruits and vegetables, free radicals can spread and eventually lead to stroke, heart attack, arthritis, vision problems, Parkinson's disease, Alzheimer's disease and various types of cancer.

Antioxidants and their effect on our health

Antioxidants are capable of slowing down the oxidation of human cells. Stopping the oxidation of cells helps prevent serious ailments. In fact, cancer and other cardiovascular illnesses can be recieve major benefits with regular intake of antioxidant-rich foods. Sources of antioxidants include fruits and vegetables. Thanks to breakthroughs in science and Research, the discovery of antioxidant water was made, making it easy for most of us to obtain the nutrients missing on some of our food choices. The drinkable form i.e. antioxidant water, makes it easier for the human body to absorb nutrients, offering effective and evident improvements in health, the mind and the body.

What You Should Know about Water

Of all the Earth’s water, 97.5 percent is salt and 2.5 is fresh. Of that water, about 70 percent is locked in glacial ice and 30 percent in soil, leaving under 1 percent (.007 percent of the total water) readily accessible for human use.

Water Facts

Water has become a highly precious resource. There are some places where a barrel of water costs more than a barrel of oil.

The US government seeks several thousand volunteers to test a swine flu shot!

Swine Flu is expected to peak during October. In an effort to get the swine flu vaccine ready in time, the US Govt is rushing for clinical trials of the flu and volunteers are being saught. The biggest risk here from the perspective of a healthcare consumer is that the credibility of a vaccine that is developed in 2 weeks and test over 6 weeks is questionable. Notable health care specialists believe that the vaccine is being developed and tested in a 'compressed timeframe'. Since the vaccine will be administered to millions of Americans, ensuring its safety and side effects should be paramount.

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